Have you met Mia?

Enabling Unique Culinary Experiences

Learn more about Mia below

VaVersa's Mia makes it very easy to grow your own greens... inside your restaurant!


Consistent production 365 days/ year. All the benefits of gardening without the difficulties of doing so.

• No Pesticides

• No Single use Plastics

• No Food Waste

• 95% Food KM reduction


Access herbs, leafy greens and cresses from all over the world, many of which are not available in the market. Our gardens are a culinary tool. 

Fresher = Healthier and Tastier

Harvesting next to your kitchen allows plants to keep all their nutrients and texture.

"It is an eye-catcher. That is why is standing in the middle of the restaurant."

Patrick | Head Chef of Sodexo Unilever

"Ultra-locally grown produce is a game changer. The taste and quality of the produce grown with VaVersa is absolutely fantastic."

Niels | Head Chef of De Zusters


Modular subscriptions include all the supplies and adapt to your restaurant needs. VaVersa helps you bringing extra freshness and taste to your dishes, teas and cocktails!


• No green fingers needed

• Sow, harvest and cook!

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Product Information

Discover Mia: Your Ultra-local Indoor Garden

Subscriptions, size, pricing, and more!

Benefits and sustainability

Mia offers ultra-fresh & ultra-local produce, eliminates food waste & single use plastics and saves land and water. Learn how!

Plant Catalogue

Discover our plant assortment, nutritional value, plant facts and inspiration for every professional and home chef!

Request a free sample box

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