Mexican Mint Marigold

Herb

Origin

Mexico and Guatemala.

Fun Fact

According to Aztec legend, the ancient chieftains used a powder made from the aromatic leaves of Mexican Mint Marigold to calm the victims of sacrificial rituals.

Taste Profile

The flavour of Mexican Mint Marigold is very similar to French tarragon.

Nutritional Highlights

Vitamins

Minerals

Benefits

Use

Classic use example

Use at the end of the cooking process of meats, sauces and vegetables for a distinctive flavour.

Mexican Mint Marigold infusions have a fantastic taste, colour and smell.

Special use example

Try cooking foil-baked fish with some sprigs of Mexican Mint Marigold inside the foil.

Pairings

Chicken

Teas

Fish

Eggs

How to harvest

Instructions:

●Cut the plant above the first node (starting from the bottom).

(Harvesting style 1)

● Remove yellow and dead leaves.

Days until first harvest

Yield per Basket per Week

Storage

Next Herb