Mizuna Green Cress

Cress

Origin

Japan.

Part of the Brassica genus, Mizuna Green Cress is closely related to vegetables such as broccoli, cauliflower, kale, and brussels sprouts.

Mizuna Green Cress has a mild mustard flavour.

Classic use example

Mizuna Green Cress combines perfectly as a topping in all kinds of pasta and risotto dishes.

Mizuna Green Cress gives a great taste boost to other vegetables and salads.

Special use example

Combine Mizuna Green Cress with sparkling water for a refreshing infused water!

Salads

Pasta

Vegetables

Cut all the plants from the bottom.

(Harvesting Style 5)